Bacon Cheeseburger, Red Onion, Pickle, Lettuce, Tomatoes, Cheese Churrasco Steak Sandwich, Grilled Angus Skirt Steak, Melted Swiss cheese, Sautéed Onion & Mushrooms Fish Sandwich, Flash Fried Tempura Batter Filet of Basa with Tomato Bruschetta, Lettuce and Tartar Sauce Caprese Panino, Fresh Mozzarella, Tomato, Prosciutto, Arugula, Fries Veggie CheeseBurger, Grilled Eggplant Zucchini, Pepper, Goat Cheese, Basil Oil Chicken Sandwich, Chicken Breast, Lettuce, Tomato, Onion, Crispy bacon, Swiss Cheese, Herbs Mayo
PASTA RISOTTO & SOUPS
Fettuccine Alfredo, Parmesan Cheese Cream Sauce - Add Chicken, Shrimp Penne Arrabbiata, Garlic, Red Crushed Pepper, EVOO in Tomato sauce Spaghetti Clams, Garlic, White Wine & Italian Parsley, or red spicy sauce Gnocchi alla Sorrentina, with Mozzarella, Cherry Tomato Sauce and Basil pesto Pappardelle al Telefono, Fresh Tomato & Mozzarella Cheese, basil in light Cream Sauce Spaghetti Mare Pasta Served with Clams, Mussels, Calamari, Shrimp, and Tomato Sauce Lasagna Bolognese, Classic Meat Sauce, Béchamel, Parmesan Gratin Cheese Ravioli, Mushroom & Truffle Butter Emulsion, Shaved Parmesan Fettuccine all' Aragosta, Fresh Main Lobster, Cherry Tomato & Chili Tomato Sauce Risotto del Giorno, daily Chef's risotto creation Bice daily Soup, Chef's creation, Inquire Waiter
Tuna Teriyaki, Sesame Crusted Filet, Teriyaki glazed, Asian Basmati rice, Cilantro salad Salmon Scaloppine, Prosecco Wine Sauce, Black Summer Truffle and Lemon Rosemary Risotto Caribbean Curry Shrimp, Shrimp, Asian Veggies, Coconut Curry Sauce, Sticky Basmati Rice Chilean Sea Bass Piccata, Pan seared filet, sautéed spinach, and Fresh Parsley lemon caper sauce Fresh Mediterranean Sea-Bass, Grilled on a Cedar Wood Plank and Finished with a Grape Tomato, Balsamic Truffle, Vinaigrette and a side of Grilled Vegetables "Rotisserie" Chicken al Marsala, Grilled Veggies, Idaho Mashed Potatoes, Marsala Wine sauce Chili Churrasco Steak, Marinated Skirt Steak, French Fried, Organic Salad, Chili sauce New York Steak Tagliata, Tomato Concasse, Blue Cheese, Arugola Salad, Roasted Potatoes, Grilled Filet Mignon, Creamed Mashed Potatoes, Sautéed Spinach, and Green Pepper Corn Sauce Rack of New Zealand lamb with roast potatoes, mushrooms rosemary Sauce
DOLCI / DESSERT
From the original recipe from Treviso, Italy. Italian imported savoiardi cookies and mascarpone cheese; the savoiardi (lady fingers) are soaked in unsweetened espresso and then layered with mascarpone cram.
Italian dessert, traditionally from the Piedmont region, made with cream, milk, sugar, and mixed with gelatin; Bice added a touch of tropics with delicate mango marmalade.
Key Lime Pie
Traditional American pie named after the small key limes that are common throughout the Florida Keys, Garnished with sweet whipped cream and fresh seasonal fruits. Warm chocolate cake with a soft center, placed in the oven for 15 minutes, served with Vanilla ice cream and garnished with
mixed wild berries.
Artisanal homemade ice cream served with Italian wafer (cialda). Choose from chocolate, vanilla, and pistachio.
Frozen Italian sorbet! Choose from mango, lime, and raspberry.
Selection of International Cheese from Around the World, served with Orange Onion marmalade, Organic honey, Walnuts,Grape Wine Jelly.